Colombia Jose Giraldo Panela Sticky

Origin: Acevedo, Huila, Colombia

Process: Double Anaerobic Fermented, Double Washed

Variety: Pink Bourbon

Altitude: 1800 masl

Notes: Brown Sugar Boba, Grapefruit, Champagne

Roasters Notes: This coffee features a nice juicy sweetness. As someone who loves milk clarified cocktails, this coffee was an immediate hit when we sampled it for its resemblance. Great for somebody who wants a bold and full bodied coffee, with a bit of a sweet tooth.